Download "From Berries to Biology: Making Enzyme Activity Visible with Catalase"

Bring enzyme activity to life with a hands-on investigation that turns an invisible chemical reaction into real-time data. Using a Vernier Go Direct® Gas Pressure Sensor, students explore how temperature, pH, and enzyme concentration affect the breakdown of hydrogen peroxide by catalase. They'll collect and analyze data, compare reaction rates, and discover what makes enzymes so essential to living organisms.

 

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As you implement data-collection technology into your teaching, we’re here to support you! Looking to learn more about our chemistry products or have questions about ordering? Reach out to our team at chemistry@vernier.com.

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